Which of the following is an especially rich source of vitamin E?

a. Butter b. Carrots
c. Milk fat d. Wheat germ oil


d

Nutritional Science

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Which of the following is appropriate dietary advice for reducing fat intake?

a. Limit intake of all fried foods because they contain abundant fat b. Substitute crackers and cornbread for other starches because they are likely lower in fat c. Consume foods with more invisible fat because this type of fat is not absorbed well from the digestive tract d. Increase consumption of soups, such as cream-of-mushroom soup prepared with water, because the fat content is usually very low

Nutritional Science

The type of cookie determines the mixing method, but for most types the _____ method is used

a. biscuit b. muffin c. sponge d. conventional cake

Nutritional Science

One's genetic makeup or genotype _____

a. results from the expression of chromosomes after birth b. can be altered by changing one's diet c. is inherited from one's parents d. is remarkably similar to that of others of the same race

Nutritional Science

Your middle-aged aunt says that she always feels more "tipsy" than her same-size husband, even though their alcohol intake is the same. You respond by saying to your aunt:

a. "Men have greater amounts of liver acetaldehyde dehydrogenase and so can oxidize the alcohol at a faster rate." b. "Women have less stomach alcohol dehydrogenase enzyme and consequently absorb more of the alcohol into the bloodstream." c. "Men have greater amounts of alcohol dehydrogenase in the brain, resulting in reduced exposure of brain neurons to alcohol." d. "Women have less liver alcohol dehydrogenase and acetaldehyde dehydrogenase and so more alcohol is released into the systemic circulation."

Nutritional Science