Gastrin, secretin, CCK, and gastric inhibitory peptide are examples of ________.

A. active absorption
B. hormones
C. enzymes
D. None of these choices are accurate.


Answer: B

Nutritional Science

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The purpose of clinical trials is to _____

a. review and report previous research outcomes b. study the relationship between events in a population and specific health conditions c. examine the effect of an event on animal subjects d. utilize case histories to derive scientific conclusions e. test the effects of a treatment on a specific biological event or other measurable outcome

Nutritional Science

Which of the following is a source of trans-fats, a potentially harmful lipid?

a. Mayonnaise b. Bacon c. Refrigerated biscuits d. Milk e. Peanut oil

Nutritional Science

A research journal in which fellow scientists review studies to assess whether they are accurate before they are published is known as a peer-reviewed journal

Indicate whether the statement is true or false

Nutritional Science

Which of the following overt side effect(s) is likely to appear after a person ingests a high quantity of nicotinic acid?

a. Constipation b. Mental confusion c. Painful, tingling, itching sensation d. Hair loss, bloating, and photophobia e. Sudden increase in blood pressure

Nutritional Science