Dried beans and grains are good sources of protein

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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Which of the following is a feature of the lipid content of foods?

a. Omega-3 fats are found in fish b. Cholesterol is found in peanuts c. Essential fatty acids are found in olestra d. Low-density lipoproteins are found in coconut oil

Nutritional Science

Persons at perceived highest risk for altered nutrition related to mental status include all of the following except those with:

a. dementia. b. depression. c. Alzheimer's. d. attention deficit.

Nutritional Science

Name four different types of diagnostic procedures that may be used in identifying upper GI pathology

Nutritional Science

The glycemic index of a food is measured by comparing the increase in one's blood glucose levels after consuming the food to that caused by a reference food such as _____

a. white bread b. a banana c. ice cream d. oatmeal e. cheese

Nutritional Science