Which of the following is(are) capability(s) of FISH (fluorescent in situ hybridization)?
A) Localize a particular nucleic acid sequence.
B) Analysis of either interphase or metaphase cells.
C) Determine the number of copies of a particular nucleic acid sequence.
D) Identify the presence or absence of a particular nucleic acid sequence.
E) All of the above.
E
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The four classifications of bones by their shape are ________________ , ___________________ , _________________ , and ___________________ .
Fill in the blank(s) with the appropriate word(s).
Which of the following statements is true regarding food allergies?
A. Most food reactions are caused by food allergies. B. Shellfish and fruits are not common allergenic foods. C. Food allergies affect adults more than children. D. Food allergies cause life-threatening reactions in many people.
Heat production can be increased through
A. non-shivering thermogenesis. B. the action of thyroxine and catecholamines. C. shivering. D. All of these answers are correct.
Ment/o: __________
Fill in the blank(s) with correct word