Which of the following plant sources of protein is considered a complete protein for adults and older children?
A) Broccoli
B) Rice
C) Soybeans
D) Red beans
C
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M.J. has come to you for counseling on healthy weight loss. She is 35 years old and 150 pounds overweight. Her mother died of a heart attack at the age of 65. Outline a successful weight management program for her, and discuss how she would be most likely to succeed with this.
What will be an ideal response?
Which of the following high-fat foods would be the least heart-healthy to consume daily?
a. avocados b. walnuts c. potato chips d. canned tuna
The three components of the Scope of Practice are Practice Management and Advancement, Practice Resources, and _______________
Fill in the blank(s) with correct word
Chemically, lactose is a _____
a. monosaccharide b. disaccharide c. dextrose d. polysaccharide e. starch