Which of the following foods has the greatest cholesterol lowering effect?
a. wheat bran
b. cabbage
c. brown rice
d. oat bran
e. white rice
d
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List and briefly discuss three factors that increase the basal metabolic rate. Then list and briefly discuss three factors that decrease the metabolic rate.
What will be an ideal response?
Liver stores of vitamin A are usually sufficient to last approximately:
a. 1 week. b. 3 to 5 weeks. c. 6 to 12 months. d. 1 to 2 years.
Which of the following flours contains more starch and less protein than wheat flour and is used primarily in pancake and waffle mixes as well as in crêpes and blinis?
A. buckwheat B. chickpea C. cornmeal D. rice E. rye F. soy
Sodium and fluid homeostasis is controlled primarily by which two hormones?
a. thyroxin and glucagon b. insulin and glucagon c. estrogen and testosterone d. aldosterone and vasopressin