The Dietary Guidelines for Americans incorporate two general themes: maintaining calorie balance over time to achieve and maintain a healthy weight, and consuming more nutrient-dense foods and beverages
a. True
b. False
Indicate whether the statement is true or false
True
Nutritional Science
You might also like to view...
The National School Lunch Program and National School Breakfast Program provide meals:
a. for children with documented malnutrition. b. for children at risk for malnutrition. c. for all children. d. for low-income children.
Nutritional Science
Alcohol use is associated with approximately 50% of _____
a. manslaughter charges b. suicides c. traffic fatalities d. assaults e. drownings
Nutritional Science
The lower the BMD, the greater the risk that the person will:
a. develop osteoarthritis. b. develop cysts. c. contract a communicable disease. d. fracture a bone.
Nutritional Science
Additives are forbidden from all forms of chicken.
Answer the following statement true (T) or false (F)
Nutritional Science