A person who had a blood transfusion ________ might be at risk for contracting HIV

A) in 1984 B) in 2001 C) after 1995 D) before 1990


A

Nutritional Science

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Energy is stored in muscle cells in the form of ________

A) THR B) lactic acid C) ATP D) carbohydrate

Nutritional Science

Which of the following conditions is conducive to weight loss?

A) low leptin sensitivity B) increased uncoupling-protein activity C) low peptide YY sensitivity D) high ghrelin sensitivity

Nutritional Science

Lucia has been experiencing glossitis and cheilosis over the past several weeks.  As well, her tongue has a slight reddish-purple color.  Based on this information, Lucia may have a ________ deficiency.

A. folate B. thiamin C. vitamin B-12 D. riboflavin

Nutritional Science

Which statement about the safety of commercially canned foods is false?

A) Canned food spoils in 3-6 months. B) Canned food content is sterile. C) Canned food can become contaminated due to errors in the canning process. D) Canned foods that are contaminated may bulge outwards.

Nutritional Science