Answer questions 1-10 based on the "Lyla" case study information below. Lyla is a 23-year-old single mom. She developed gestational diabetes during her pregnancy. Her child is now two years old. Lyla is 5 foot 7 inches tall and she weighs 167 pounds. Her waist measurement is 37 inches. Her lab values include: a fasting blood sugar level of 115 mg/dL, total blood cholesterol of 227 mg/dL, and

blood pressure of 137/87 mm Hg. She consumes, on the average, 2,450 Calories, 26 grams of dietary fiber, and 26 grams of saturated fat daily. Lyla may have type 1 diabetes. ?
Indicate whether the statement is true or false


False

Nutritional Science

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The best method of achieving a desired energy deficit for many people is by: a. eliminating carbohydrate intake. b. avoiding vitamins A and E. c. restricting fat intake

d. limiting protein intake. e. avoiding alcohol.

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______ is usually the best choice for physically active people who need to replace lost fluids.

a. Cool water b. “Sweat” replacers c. Salt tablets and tap water d. Water warmed to body temperature e. Very cold water

Nutritional Science

What is the major extracellular anion?

a. Sodium b. Lactate c. Sulfate d. Chloride

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Mass movement occurs in what part of the gastrointestinal tract?

A. stomach B. duodenum C. jejunum D. colon

Nutritional Science