Which of the following federal programs focuses on increasing inner-city residents' access to nourishing food?
A) the USDA's Commodity Supplemental Food Program
B) the CDC's Healthy Corner Stores initiative
C) the USDA's National School Lunch Program
D) the USDA's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)
B
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Ground pork should be cooked to an internal temperature of ________ to destroy the parasite Trichinella spiralis.
A. 170°F (77°C) B. 165°F (74°C) C. 145°F (63°C) D. 160°F (71°C)
One difference between SNAP and WIC is that
A. they are administered by different governmental agencies. B. SNAP provides benefits to low-income households, while WIC provides benefits to household with young children present regardless of income. C. SNAP provides benefits to low-income households, while WIC provides benefits to low-income households with infants and children who are at nutritional risk. D. None of the above is correct. They are not different from each other.
About one in five people with anorexia die from suicide
Indicate whether the statement is true or false
What is the strongest predictor of bone density?
a. Gender b. Genetics c. Nutrition d. Age e. Physical activity