Community-based participatory research can help grant seekers and program developers create community nutrition interventions that address key needs of the community

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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Which of the following is NOT known to reduce the absorption of iron?

a. Tea b. Coffee c. Sugars d. Phytates

Nutritional Science

What can you determine from the Nutrition Facts label about the vitamin A content of this cereal? a. The vitamin A will be poorly absorbed because it is the precursor form

b. This is an excellent source of vitamin A because of the large amount that is added. c. Pregnant women should avoid this cereal because the vitamin A content is too low. d. Milk added to the cereal contributes a moderate amount of vitamin A in addition to what is in the cereal. e. Vitamin A has been added as an antioxidant preservative.

Nutritional Science

Which combination of foods would provide all of the essential amino acids?

A) Rice and beans B) Corn and lima beans C) Pea soup and bread D) Milk and cereal E) All of the above

Nutritional Science

Which of the following minerals is often lacking in the diets of older adults?

A. Sulfur B. Sodium C. Potassium D. Vanadium

Nutritional Science