A grant seeker is considering a project that involves providing more low-calorie, fiber-rich foods to low-income families. What potential grant sponsor would be most appropriate for seeking funding?
a. a sporting goods manufacturer
b. a pharmaceutical company
c. a local school district
d. a supermarket chain
c
Nutritional Science
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Which of the following is true about ALL bottled water?
a. It is fluoridated. b. It is regulated by the FDA. c. It is safer than tap water. d. It may contain impurities.
Nutritional Science
High-context cultures are seldom found among homogeneous populations
a. True b. False Indicate whether the statement is true or false
Nutritional Science
A person who is at the excitement stage of alcohol intoxication has a blood alcohol concentration range of:
A) 0.01-0.05 g/dL. B) 0.09-0.25 g/dL. C) 0.35-0.50 g/dL. D) 0.50-0.55 g/dL.
Nutritional Science
Describe the different types of consumers and provide an example of each type
Nutritional Science