The purpose of a mechanically altered diet is to provide food the patient is able to eat.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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A high-fiber diet can reduce pressure in the rectal veins and help prevent ________.

a. Reflux b. hiccups c. hemorrhoids d. peptic ulcers e. vomiting

Nutritional Science

A test that results in your choice of "dislike slightly" and a score of 4 on a scale of 1 to 9 is an example of

A. pleasure. B. selecting the preferred sample. C. paired preference testing. D. All of these answers are correct.

Nutritional Science

When using anthropometric measurements, the most important factor is:

a. competence of the practitioner and calibration b. number of participants done at one sitting c. that the patient be sitting d. that they be done early in the morning

Nutritional Science

After a high-sodium meal, the renin-angiotensin system would cause the ________ to excrete excess sodium

A) heart B) kidneys C) blood D) liver

Nutritional Science