In Pakistan the hot-cold system of foods encourages eating cold foods in winter and hot foods in the summer
a. True
b. False
Indicate whether the statement is true or false
False
Nutritional Science
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Why is a person with diabetes mellitus at higher risk for periodontal disease?
a. Impaired immune response b. Increased rigidity of the collagen structure of tissues c. Decreased dental plaque d. Increased salivation
Nutritional Science
Define stroke. Describe the differences between ischemic and hemorrhagic strokes
What will be an ideal response?
Nutritional Science
Provide three examples of how the registered dietitian might plan the nutrition intervention
Nutritional Science
Fatty acids are mobilized for energy by:
a. growth hormone. b. hormone-sensitive lipase. c. insulin. d. gastric lipase.
Nutritional Science