Vitamin supplements may be harmful. Which supplement, when taken in high doses, may increase the risk of osteoporosis and bone fractures in older adults?
A) vitamin B12 B) riboflavin C) vitamin A D) vitamin C
C
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Mr. and Mrs. G come into an outpatient nutrition counseling center due to referral from their genetic physician. They have both been tested for several genetic conditions due to their family history and concern over developing chronic diseases. Mrs. G is particularly concerned due to the history of cancer in her family on both her mother's and father's sides. Mr. G's genetic profile shows that he
has a variation in the codes for apolipoprotein E. The registered dietitian counsels him on several ways to lower hyperlipidemia risk, but does not discuss _____ due to its limited research outcomes. a. modifying alcohol consumption b. increasing physical activity c. not smoking d. changing the amount of cholesterol and dietary fat
The recommendations for healthy children concerning dietary fiber, prevention of lead poisoning, and iron-deficiency anemia usually apply to children at risk or already diagnosed with special health care needs
a. True b. False Indicate whether the statement is true or false
Shellfish (fresh) is highly perishable and therefore one should make sure it is dead when purchased
Indicate whether the statement is true or false
A cluster of disorders resulting from inadequate circulation of blood to parts of the heart is called:
a. stroke. b. heart disease. c. high cholesterol. d. high blood pressure.