What functional cell of the nervous system is responsible for transmission of information from one cell to another?
a. nerves
b. neurons
c. ganglions
d. glial cells
e. lymphocytes
b
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A patient's diabetic diet prescription is for 1800 kcalories with 50% of kcalories from carbohydrate. How many portions of carbohydrates is the patient allowed each day?
a. 15 b. 60 c. 12 d. 23
Where does stevia come from?
a. It is prepared by combining two amino acids b. It is produced by modifying sucrose molecules c. It is a derivative of aspartic acid and phenylalanine d. It is derived from a plant native to Brazil and Paraguay
Answer the following questions based on the case study "Zachary" information below. Zachary is a 22-year-old male college student who is overweight and does engage in regular physical activity. He ate the following in 1 day: sausage and egg sandwich, coffee with cream and sugar, chocolate doughnut, double cheeseburger, super-sized onion rings, meat-lovers pizza, and regular soda. Diet analysis
showed there to be 410 mg cholesterol and 3,925 mg sodium in this day's worth of eating. ?Zachary's diet met the American Cancer Society guideline for consumption of: A) fruits. B) vegetables. C) both fruits and vegetables. D) neither fruits nor vegetables.
The development of fatty streaks, a change associated with eventual narrowing of the arteries, typically begins in:
a. childhood and adolescence. b. early adulthood (20s and 30s). c. middle adulthood (40s and 50s). d. older adulthood (60s and beyond).