Arthur's blood pressure measurement of 148/94 mmHg indicates hypertension.

Answer the following statement true (T) or false (F)


True

Nutritional Science

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Why are some raisins brown-colored and some raisins golden-colored?

A. Dark-colored raisins are darker because of heat treatment, which changes the pH of the fruit, thus darkening it. B. Dark-colored raisins are treated with metal salts. C. Light-colored raisins are often treated with sulfur dioxide, which prevents enzymatic browning. D. Light-colored raisins are treated with ethylene gas to facilitate ripening.

Nutritional Science

Nutrition research is only conducted by people or companies that do not have a stake in the results

Indicate whether the statement is true or false

Nutritional Science

The release of the hormone gastrin results in the:

A) flow of food from the esophagus to the stomach. B) dispersion of large globules of fat into smaller droplets. C) neutralization of chyme which is acidic in nature. D) vigorous contraction of the muscular wall of the stomach.

Nutritional Science

Which of the following drugs, when combined with resistance training, has positive effects on lean tissue mass in HIV patients?

a. megestrol acetate b. dronabinol c. testosterone d. antiretroviral agents

Nutritional Science