The nurse is planning care for the client with hyperthyroidism. The nurse teaches the client to avoid which of the following food selections?
1. High-calorie foods
2. Caffeine-free soda
3. Soy sauce
4. Milk products
3. Soy sauce
Rationale:
Foods high in iodine, such as soy sauce, can influence the effectiveness of medication therapy for clients who are diagnosed with hyperthyroidism. High-calorie foods are important for clients with hyperthyroidism in order to meet metabolic demands. There is no reason to restrict caffeine-free soda. Milk products should be included in the diet for the client with hyperthyroidism because they are high in protein and calcium.
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