Briefly discuss the history of the global goal of "health for all."
In 1978, the World Health Organization and the United Nations Children's Fund jointly established the goal of the world community to "protect and promote the health of all people of the world.". The commitment was re-affirmed in 1998, and in 2002, the World Summit on Sustainable Development highlighted that health was both a resource for and an outcome of sustainable development. The working groups of the European Region of the WHO have outlined four prerequisites of health that require both political and public support for achievement.
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The most common impact of heavy alcohol consumption on vitamin status is
A. impaired absorption. B. degradation of the vitamin. C. increased fecal excretion. D. impaired synthesis of the vitamin.
Caffeine is such a powerful diuretic that athletes and sedentary people should not count caffeinated beverages as part of their fluid intake
Indicate whether the statement is true or false
Choline is:
a. a form of Vitamin C. b. an essential nutrient. c. needed for the synthesis of the other B vitamins. d. one of the B vitamins.
Iron is stored in what protein?
a. hemoglobin b. heme c. blood transferrin d. ferritin