Which of the following is NOT a typical characteristic related to the fat content in food?
a. High-fat foods are energy dense.
b. Fat has a weak effect on satiation.
c. Eating high-fat foods typically leads to underconsumption of kcalories.
d. In the small intestine fat triggers release of a hormone that inhibits food intake.
c
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The acid part of an amino acid is the:
a. carboxyl group. b. amino group. c. radical group. d. peptide bond.
Which substance is excreted by the kidneys whenever excess amino acids are converted to glucose?
A) Carbon B) Nitrogen C) Phosphate D) Hydrogen
When exercising, if you can talk but not sing, you are engaged in _____
a. low-intensity exercise b. moderate-intensity exercise c. vigorous-intensity exercise d. brisk exercise e. high-intensity exercise
Which of the following advanced practice certifications is offered through the Commission on Dietetic Registration (CDR)?
a. CSP b. CNSD c. CDE d. IBCLC