Wernicke–Korsakoff syndrome is associated with excessive alcohol intake and a deficiency of which nutrient?
A. thiamin
B. vitamin B12
C. vitamin D
D. folate
E. vitamin B6
Answer: A
Nutritional Science
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Certain types of fibers and complex proteins that are degraded by GI bacteria are called ____
a. prebiotics b. probiotics c. postbiotics d. symbiotics e. abiotics
Nutritional Science
Irradiated foods can still become contaminated
a. True b. False Indicate whether the statement is true or false
Nutritional Science
When she prepares food, Felicia wants to use a product that is a rich source of unsaturated fat. Based on this information, which of the following fats should she select?
A. Olive oil B. Coconut oil C. Unsalted butter D. Cream cheese
Nutritional Science
Proteases are enzymes that help digest proteins
Indicate whether the statement is true or false
Nutritional Science