Dietary cholecalciferol must be further hydroxylated in order to be active vitamin D. The first hydroxylation occurs in the ____ to produce ____.?

A) ?liver; 25-hydroxycholecalciferol
B) ?kidney; 25-hydroxycholecalciferol
C) ?skin; 7-dehydrocholesterol
D) ?kidney; 1-hydrocholesterol


A

Nutritional Science

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