Melissa works two jobs to support her three children. Her financial priorities are to pay the rent and utilities and provide food and medical necessities for the children. Melissa does not often eat three meals a day and worries about how and where she will get the next meal for herself. Melissa is experiencing which of the following?
a. Food insufficiency b. Food mismanagement
c. Non-sustainable lifestyle d. Misallocation of resources
a
Nutritional Science
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