Food contamination is obvious and detectable while food spoilage is not
Indicate whether the statement is true or false
F
Nutritional Science
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The primary nutritional function of the large intestine is:
a. absorption of fats. b. excretion of waste products. c. excretion of bacteria. d. absorption of water.
Nutritional Science
An example of a protein is:
a. saline. b. hemoglobin. c. cellulose. d. prostaglandins.
Nutritional Science
The leading cause of blindness in the elderly in the United States is
A. cataracts. B. presbyopia. C. age-related macular degeneration. D. vitamin A deficiency.
Nutritional Science
Which of the following is a problem related to malnutrition in developing countries?
A) Childhood protein-calorie malnutrition B) Alcohol abuse C) Lack of breastfeeding D) Vitamin and mineral deficiencies E) All of the above
Nutritional Science