When you brined your bird for Thanksgiving this year, the results were really disappointing. The flesh was too mushy when it came out of the brining solution. What could have gone wrong?
A. The bird was brined in the refrigerator instead of at room temperature.
B. The water was initially boiled along with the salt, sugar, and soy sauce.
C. The water and salt entered the muscle by diffusion and osmosis.
D. The bird was left too long in the brining solution.
Answer: D
You might also like to view...
What is the UL for sodium for adults?
a. 750 mg b. 900 mg c. 1200 mg d. 2300 mg e. 3500 mg
The Dietary Guidelines recommend that individuals control their calorie intake by which of the following methods?
a. Increasing intake of whole grains b. Increasing consumption of fruits and vegetables c. Reducing intake of sugar-sweetened beverages d. Monitoring calorie intake from alcoholic beverages e. All of the above
What is wine?
Megadoses of a form of ________ may be used to reduce elevated LDL cholesterol levels.
A. niacin B. vitamin K C. pantothenic acid D. thiamin