To encourage healthy eating in a child, parents should
A. reward good behaviors with food.
B. create separate meal times for adults and children in the household.
C. encourage snacking on nutrient-dense foods.
D. force a child to try a new food each week.
C
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The potassium content of vegetables can be reduced by a process called _____
a. steaming b. sautéing c. leaching d. boiling e. starching
I just used the formula in this book and calculated my EER to be 2,900 kcal/day. If I ate that much, I am positive that I would gain weight. Does this mean that there is something wrong with my metabolism?
Among food the additives used in grain products, _____ can be added to the dough before baking
a. the vitamins thiamin, riboflavin, and niacin b. vitamin C c. vitamins A, D, E, and K d. all of the above answers are correct
Describe the effects general anesthesia can have on the GI tract and how this affects postoperative feeding recommendations.
What will be an ideal response?