Of the total kcalories in a diabetic diet, approximately _____% should come from protein
a. 8-10
b. 15-20
c. 20-25
d. 26-30
b
Nutritional Science
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Carter wants to lower his blood cholesterol level. Based on this information, he should limit his intake of
A. nuts and seeds. B. whole-grain products. C. butter and beef. D. fruit juices.
Nutritional Science
The "T" in SMART objectives for planning new programming refers to timeframe or start and end dates of the program
a. True b. False Indicate whether the statement is true or false
Nutritional Science
What is a consequence of vitamin A deficiency?
a. megaloblastic anemia b. xerophthalmia c. pellagra d. lung damage e. hearing loss
Nutritional Science
All of the following can influence the absorption and metabolism of alcohol except:
a. gender. b. ethnicity. c. the presence of food in the stomach. d. the type of alcohol.
Nutritional Science