A food manufacturer is packaging a new food product that is susceptible to mold and bacterial growth. The food additive he most likely would use to protect the food is:
a. acetic acid.
b. BHA
c. peroxides.
d. MSG.
e. citric acid.
a
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A test that results in your choice of "dislike slightly" and a score of 4 on a scale of 1 to 9 is an example of
A. pleasure. B. selecting the preferred sample. C. paired preference testing. D. All of these answers are correct.
Which of the following statements about vitamin B6 is false?
A. The term vitamin B6 refers to a family of compounds: pyridoxine, pyridoxal, and pyridoxamine B. Foods containing vitamin B6 should be included in the diet daily C. The richest food sources of vitamin B6 are meats, liver, vegetables, and whole grains D. As a coenzyme, vitamin B6 acts in the conversion of the amino acid tryptophan to one of the essential vitamins E. Vitamin B6 is fat-soluble and, therefore, can be stored in the body
The_________________ is the amount of energy the body uses in order to perform its basic physiological functions.
Fill in the blank(s) with the appropriate word(s).
The absorption of B12 can only occur in the:
a. ileum. b. jejunum. c. duodenum. d. fundus.