Obesity increases the risk of _____

a. gestational diabetes only
b. hypertension during pregnancy only
c. anemia
d. gestational diabetes and hypertension during pregnancy
e. gestational diabetes, hypertension during pregnancy, and anemia


d

Nutritional Science

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Complementary health approaches include use of nonvitamins and nonmineral dietary supplements natural products such as herbs and botanicals.

Answer the following statement true (T) or false (F)

Nutritional Science

A food that provides a natural food source of vitamin D is:

a. mackerel. b. wheat germ. c. steak. d. margarine.

Nutritional Science

Which food or drink is least likely to aggravate an existing ulcer?

A) ?beer B) ?raw carrots C) ?regular coffee D) ?decaffeinated coffee

Nutritional Science

Among Sudanese immigrants in the U.S., blindness due to what condition is common?

a. HIV infection b. hepatitis c. malaria d. trachoma e. malnutrition

Nutritional Science