Normally, the body's storage and re-utilization of vitamin B12 prevents a primary or secondary deficiency from occurring until after about
a. 3 days. b. 3 weeks.
c. 3 months. d. 3 years.
d
Nutritional Science
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Which of the following feeding sites is most appropriate for clients requiring long-term nutrition support?
a. Enterostomy b. Nasoenteric c. Nasogastric d. Orogastric
Nutritional Science
Reactions and processes that release energy are referred to as endergonic reactions
Indicate whether the statement is true or false
Nutritional Science
_____ increase low-density lipoprotein (LDL) cholesterol levels.?
A) Triglycerides B) Antioxidants C) Elevated intakes of saturated fatty acids D) Aerobic physical activities E) Omega-3 fatty acids
Nutritional Science
Adequate intake of high-quality protein ________ the rate of muscle breakdown associated with aging?
Fill in the blank(s) with correct word
Nutritional Science