According to the 2015-2020 Dietary Guidelines for Americans, which of the following vitamins is considered a "nutrient of public health concern?"
A. Vitamin D
B. Vitamin K
C. Vitamin B12
D. Vitamin B6
Answer: A
Nutritional Science
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Sulfites are usually added to white wines to prevent them from darkening in color.
Answer the following statement true (T) or false (F)
Nutritional Science
Which of the following conditions improved the yield when distilling bay?
A. wet B. dry C. fresh D. powdered
Nutritional Science
Which of these foods are considered high-energy-density foods?
a. Roast turkey, skim milk, whole-grain cereals b. Brownies, candy bars, crackers with cheese c. Eggs, raisins, tomato soup d. Broccoli, oranges, blueberries
Nutritional Science
How is human insulin currently produced?
a. From the pancreatic extracts of cattle b. Through genetic engineering c. From the pancreatic extract of pigs d. Manipulation of viruses
Nutritional Science