Which organization regulates the irradiation of foods?

a. DHHS
b. USDA
c. Department of Commerce Marine Fisheries Service
d. FDA


Answer: d. FDA

Nutritional Science

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What is the current regulatory status in the U.S. of ephedrine-containing dietary supplements?

a. Banned b. Those containing less than 10 mg of ephedrine are legal in most states but higher doses cannot be sold c. Those containing less than 30 mg of ephedrine are legal in most states but higher doses cannot be sold d. Can be sold with no restrictions on dose

Nutritional Science

Increasing the workload throughout a strength-training program is referred to as progressive resistance exercise

Indicate whether the statement is true or false

Nutritional Science

Internationally, work energy is measured in ________.

a. kilojoules b. kilograms c. kilometers d. kilonewtons e. kiloliters

Nutritional Science

To increase a patient's enjoyment of meals, the nurse can:

a. make sure the patient's favorite television program is on. b. make rounds during the meal to ensure the patient is eating well. c. see that the meal tray is attractive. d. encourage visitors during meal times.

Nutritional Science