Gestational diabetes increases the risk of the baby developing which of the following conditions?
A) breathing problems B) birth defects
C) jaundice D) All of the answers are correct.
D
You might also like to view...
Home-canned low-acid foods, such as beans and corn, may be contaminated with Clostridium botulinum, a bacterium that produces a dangerous toxin. To destroy the toxin, the food should be ________.
A. frozen for 2 days and then thawed in the refrigerator before eating B. chilled for at least 24 hours before serving C. boiled for 10 minutes before tasting or eating D. heated in a microwave oven for 5 minutes
Many adults take in too little dietary calcium, but high-dose calcium supplements after the age of 50 can compensate for low peak bone mineral density
Indicate whether the statement is true or false
Explain how taking on the role of helper improves the self-image of the helper
In the United States, phenylketonuria (PKU) affects approximately 1 out of _____ births annually
a. 5,000 b. 10,000 c. 50,000 d. 100,000