A severe shortage of food caused by crop destruction is called a famine

Indicate whether the statement is true or false


TRUE

Nutritional Science

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Adding too much sugar to a yeast mixture

A. generates more carbon dioxide, making the dough rise higher. B. increases the temperature at which yeasts multiply best while decreasing the optimum fermentation temperature. C. pulls water osmotically from the dough and into the yeast cells. D. can kill the yeast cells.

Nutritional Science

Jason would like to know the amount of saturated fat in a serving of food, but he doesn't have access to a food composition table or the Internet. According to the Nutrition Facts panel on the food's package, one serving has 10 g of fat, 5 g of polyunsaturated fat, 2 g of monounsaturated fat, and 150 mg of cholesterol. Approximately how much saturated fat is in a serving of the food? 

A. 8 g B. 3 g C. 17 g D. 167 g

Nutritional Science

_____ is a selenoprotein

a. Thyroxine b. Superoxide dismutase c. Cytochrome c oxidase d. Glutathione peroxidase

Nutritional Science

A vegetarian who excludes animal flesh but consumes milk and eggs is referred to as a(n)  

A. lactovegetarian. B. vegan. C. lactoovovegetarian. D. ovovegetarian.

Nutritional Science