The class of organic compounds that contains one or more hydroxyl groups attached to carbons is referred to as: Examples include ethanol, glycerol, and methanol
A) alcohol or ethanol B) maliltol or malol C) glycerin D) sorbitol
Answer: A
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Food terrorism is a relatively new phenomenon which refers to the following:
1.foods that contain large amounts of saturated fats. 2.intentional contamination of the food or water supply. 3.pesticides in foods. 4.hormone use in cattle.
Theoretically, it is thought that certain types of amino acids are better utilized in hepatic encephalopathy. Which amino acids are recommended to be avoided when the client is potentially encephalopathic?
a. sulfur-containing amino acids b. aromatic amino acids c. branched-chain amino acids
Which of the following is NOT an example of a common deceptive practice used to market and
sell ergogenic aids? A) exercising inappropriate control over study results B) publishing research in peer-reviewed scientific journals C) advertising through infomercials and mass-media marketing videos D) paying celebrities to endorse products
Sucrose is also known as:
a. table sugar. b. milk sugar. c. blood sugar. d. honey.