The process of transferring the amine group from one amino acid to another is called

A) alteration. B) gene expression. C) deamination. D) transamination.


D

Nutritional Science

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Which of the following organs prefer fat as their energy source?

A. heart, brain, and liver B. red blood cells and liver C. heart, liver, and resting muscles D. nervous system and muscle

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List three purposes of key nutrition messages

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Allergy symptoms associated with a cow's milk protein allergy in the toddler and preschool years may include asthma or skin rashes

a. True b. False Indicate whether the statement is true or false

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Match the energy-yielding food component with its energy yield. Choose the best answer. You may use some answers more than once or not at all

A) 0 Calories per gram B) 2 Calories per gram C) 4 Calories per gram D) 7 Calories per gram E) 9 Calories per gramCellulose provides:

Nutritional Science