Answer the following questions true (T) or false (F)
1. The best approach to meeting the need for fats is to use fat-substitutes because they are nutritionally superior to omega-3 fats in oily fish (salmon, mackerel, herring).
2. The buildup of plaque in the arteries cannot be controlled by making dietary changes.
3. Drinking a moderate amount of alcohol may help reduce the risk of heart disease in most college students.
1. FALSE
2. FALSE
3. FALSE
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A. Maintaining a healthy reproductive system B. Acting as an antioxidant C. Maintaining a healthy immune system D. Maintaining healthy vision
What percentage of Pakistani Americans hold a college degree?
a. 56 b. 12 c. 62 d. 28 e. 40
The chemical composition of cheese determines the functional characteristics and ultimately its use in food preparation
Indicate whether the statement is true or false
What is the primary cation in extracellular fluid?
A) Sodium B) Potassium C) Calcium D) Chloride