Patients with acute kidney injury are prone to loss of which type of amino acids?
A. leucine and isoleucine
B. only essential amino acids
C. only nonessential amino acids
D. all essential and nonessential amino acids
E. only branched-chain amino acids
Answer: D
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According to the USDA Food Patterns, how many cups of milk or milk products are needed daily for a child on a 1000-kcal diet?
a. 1 b. 2 c. 3 d. 4
The following foods are good sources of calcium EXCEPT
A. oranges. B. canned salmon. C. yogurt. D. kale.
Which statement BEST describes nutrient density?
A) Consume foods that have the most nutrients for their Calories. B) Plan your entire day's diet so that you juggle nutrient sources. C) Consume a variety of foods from the five major food groups every day. D) Choose a number of different foods within any given food group.
The percentage of water in the body is about __________ percent.
a. 80 to 90 b. 25 to 30 c. 45 to 75 d. 10 to 15