A patient on peritoneal dialysis may need to consume less dietary _____ than other kidney disease patients
a. fat
b. protein
c. vitamins
d. carbohydrate
e. water
d
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Charlie is a 2 ½-year-old boy with a history of asthma and allergies. He is on several maintenance medications. His parents rush him to the emergency room due to increased lethargy, high fever, and fluid retention in his hands and feet. His laboratory results find a low albumin and high lipid levels. What is Charlie suffering from?
A) cystic fibrosis B) type 1 diabetes C) nephrotic syndrome D) uremic syndrome
A single father has 2 children, ages 3 and 7, and is low income. Which of the following services might he be eligible for?
a. SNAP b. Child care nutrition program c. Title III Nutrition Services d. WIC
Currently the disease status is often described using the Unified Parkinson's Disease Rating Scale (UPDRS). What is this, and how would you interpret Mrs. McCormick's staging?
What will be an ideal response?
Identify a benefit to teens who participate in family meals at least 6 days per week.
a. improved academic outcomes b. less likely to use alcohol c. improved dietary intake d. All of these are correct.