Phenylketonuria is an inherited condition that causes _____

a. phenylalanine to build up in the body
b. osteoporosis
c. ketones in urine
d. high blood glucose
e. muscle coordination problems in the gastrointestinal tract


a

Nutritional Science

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Human bodies are approximately _____ percent water

a. 35 to 40 b. 40 to 50 c. 45 to 65 d. 65 to 70

Nutritional Science

A person who severely restricts food intake, has a distorted body image, fears weight gain, and has a BMI of 19 may be diagnosed with

A. atypical anorexia nervosa. B. bulimia nervosa of low frequency. C. purging disorder of unknown etiology. D. bulimia nervosa of limited duration.

Nutritional Science

Which of the following symptoms would not typically be experienced by the individual with hepatitis?

a. anorexia b. nausea and vomiting c. light-colored urine d. jaundice

Nutritional Science

Felicia wants to follow the "Check Your Steps" actions for food safety. When she prepares high-risk foods, she avoids cross contamination, cooks raw foods to their safe internal temperatures, and chills leftovers within 30 minutes after serving them. After eating one of her meals, Felicia and her dinner guests developed a food-borne illness. Based on this information, which step did she fail to take? 

A. Pasteurize B. Salt C. Irradiate D. Clean

Nutritional Science