Grains and legumes contain predominantly:
a. sugars and fiber.
b. starches and fiber.
c. fat and fiber.
d. sugars and fat.
b
Nutritional Science
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The leading cause of blindness in the elderly in the United States is
A. cataracts. B. presbyopia. C. age-related macular degeneration. D. vitamin A deficiency.
Nutritional Science
Screening for CVD should occur about every five years beginning at age _____
a. 20 b. 25 c. 30 d. 35 e. 40
Nutritional Science
A term used to describe overestimation of the association between group membership and individual behavior, often seen as a pitfall in health care relationships, is: a. stereotyping
b. ethnocentrism. c. prejudice. d. biculturation. e. intraethnic variation
Nutritional Science
High-density lipoprotein (HDL) cholesterol is characterized as the good type of cholesterol
Indicate whether the statement is true or false
Nutritional Science