The nurse is admitting a client from China to the medical-surgical unit with a diagnosis of cancer. While doing the client's assessments, the client speaks of her naturalistic beliefs related to health care and the importance of the yin/yang theory
Based on her cancer diagnoses, the idea that cancer is considered a cold illness in the culture, and her yin/yang beliefs, which meal will the patient most likely order for lunch?
A) Chicken noodle soup with crackers, fruit crisp, and hot tea
B) Turkey sandwich, small tossed salad, and iced tea
C) Chef's salad, bread, and water
D) Fruit smoothie and granola bar
Ans: A
In some Asian cultures, good health is thought to be achieved through the proper balance of yin (feminine, negative, dark, cold) and yang (masculine, positive, light, warm). Hot foods are eaten when a person has a cold illness, such as cancer, a headache, and stomach cramps. Based on this information, the patient would likely select chicken noodle soup with crackers, fruit crisp, and hot tea, as these are hot foods. The other options are cold foods and would more likely be eaten when a patient has a hot illness.
You might also like to view...
A group of nursing students who study together plan their sessions to include a variety of activities in order to:
1. include time for quizzing. 2. answer all of each others questions. 3. focus the study time and sustain people's drive and focus. 4. have enough time for breaks. 5.
A group of students are reviewing information about renal failure in children. The students demonstrate a need for additional teaching when they identify which agent as a potential contributor to renal failure?
A) Vancomycin B) Gentamicin C) Co-trimoxazole D) Amoxicillin
An 18-pound, 12-month-old child with a known diagnosis of Tetralogy of Fallot with pulmonary atresia has been ordered to receive a calorie intake of 150 calories/kg per day. The total caloric intake prescribed is:
1. 1528 2. 1227 3. 2700 4. None of the above
A patient on colchicine telephones complaining of abdominal pain, nausea, and vomiting. The nurse should:
1. instruct the patient to continue the drug and to use antacids and antihistamines to control the symptoms. 2. inform the patient that these are viral symptoms unrelated to the colchicine. 3. instruct the patient to stop the drug regardless of the status of the joint pain. 4. instruct the patient to continue at a lower dose if the joint pain is under good control.