What percentage of people 50 years of age and older have osteoporosis as estimated by the National Osteoporosis Foundation?
a. 25
b. 35
c. 45
d. 55
d
Nutritional Science
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What is the purpose of the percent sag test?
Nutritional Science
The typical American diet supplies approximately what percentage of protein as essential amino acids?
A. 50% B. 10% C. 40% D. 25%
Nutritional Science
An example of two incomplete protein foods eaten together to produce a complete protein meal is ________.
A. cereal and milk B. hamburger with a bun C. red beans and rice D. bread and butter
Nutritional Science
Five pounds of pressure creates a temperature that is _______ the boiling point of water.
a. less than b. greater than c. equal to d. twice
Nutritional Science