Joe runs a pizzeria at a busy place in a city. Around 125 customers visit every day and they each buy 3 pizzas on average. Joe has employed 20 laborers to make pizzas. The productivity of one laborer per day in the pizzeria is equal to _____

a. 6.25 pizzas per worker
b. 18.75 pizzas per worker
c. 6.67 pizzas per worker
d. 41.67 pizzas per worker
e. 20.75 pizzas per worker


b

Economics

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Economics