Bergamot essential oil is produce from which part of the plant?

A. Twig
B. Whole fruit
C. Fruit peel
D. Flower


Ans: C. Fruit peel

Nutritional Science

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Which stage of care for the treatment of adolescent overweight and obesity would likely be recommended for an adolescent with a BMI of greater than or equal to the 85th percentile but less than the 95th percentile who also does not exhibit significant comorbid conditions and/or has not completed her or his adolescent growth spurt?

a. Stage 4: Tertiary Care Intervention b. Stage 1: Prevention Plus c. Stage 3: Comprehensive Multidisciplinary Intervention d. Stage 2: Structured Weight Management

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A good food source of copper is _____, and this mineral used by the body to help manufacture _____

a. whole grains; collagen b. nuts; thyroid hormone c. citrus fruits; white blood cells d. deep orange vegetables; insulin

Nutritional Science

General discomfort in the upper abdominal area with complaints of stomach pain, gnawing sensations, fullness, nausea, and bloating is descriptive of:

a. peptic ulcer disease. b. dyspepsia. c. hiatal hernia. d. Sjögren's syndrome.

Nutritional Science

The chemical reaction by which starch is split into monosaccharides is called ____

a. hydrolysis b. condensation c. gluconeogenesis d. homeostasis e. phosphorylation

Nutritional Science