Excessive body fat is associated with which of the following?

a. Diabetes
b. Rickets
c. Gum disease
d. Osteoporosis


a

Nutritional Science

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The most common physical side effects from this surgery are development of early or late dumping syndrome

Describe each of these syndromes, including symptoms the patient might experience, etiology of the symptoms, and standard interventions for preventing/treating the symptoms.

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The lipoprotein that carries fat from a meal just consumed to the liver is:

a. very low-density lipoprotein (VLDL). b. low-density lipoprotein (LDL). c. chylomicrons. d. high-density lipoprotein (HDL).

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What is the MOST critical limitation of direct and indirect calorimetry methods?

A) The necessary supplies are difficult to acquire. B) They must be performed in a laboratory or special chamber. C) They are less accurate than other methods. D) They give data only under physically active conditions.

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What are the four Ps of the marketing mix?

a. product, price, people, and program goals b. product, production, perception, and persistence c. product, process, print media, and psychology d. product, price, placement, and promotion e. product, presentation, publication, and provocative images

Nutritional Science