A client complains of eating fewer fruits and vegetables than desired because of a limited selection at the market where the client can afford to shop. Which of the following types of factors is influencing this client's nutrition?

1. cultural
2. psychological
3. physiological
4. economic


ANS: 4

Nursing

You might also like to view...

A patient has received a preanesthetic medication in the preoperative holding area. The nurse should instruct the patient to:

A) Use the call light to summon the nurse for assistance. B) Leave the bedpan at the bedside. C) Have a bedside commode available for the patient. D) Instruct the patient on catheterization.

Nursing

Practicing nurses participate in employer-sponsored professional development classes that provide case studies related to ethical situations and decision making

Ethical considerations are debated among teams, and an expert helps the class arrive at the "best practices." The nurses are experiencing ethics ______________. Fill in the blank with the correct words.

Nursing

Which question would be most appropriate for a forensic nurse to ask when applying the concept of distributive justice?

a. How will limited funds be spent? b. Who will benefit the most from the services? c. How will an additional service benefit the population? d. How will the privacy of the population be respected?

Nursing

One of the adverse side effects of ginseng is

A. uterine bleeding in post-menopausal women B. drowsiness C. dependence D. an increased tendency to abuse alcohol

Nursing