Sprains can be classified according to the degree of damage as a first-, second-, or third-degree

sprain.

Indicate whether the statement is true or false


TRUE

Nutritional Science

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Which federal law was the first to require proof of safety of new drugs before they could be marketed to the public?

a. Food and Drug Administration Act of 1988 b. Pure Food and Drug Act of 1906 c. Food, Drug, and Cosmetic Act of 1938 d. Drug Effectiveness Law of 1962

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Which group of foods has the highest nutrient density?

a. lamb, ice cream, and pre-sweetened cereal b. whole-grain bread, poultry, and skim milk c. cottage cheese, sweet potatoes, and ham d. dried apples, legumes, and pancakes e. legumes, lamb, and dried apples

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What is the major energy carrier molecule in most cells??

A) ?ATP B) ?glucose C) ?pyruvate D) ?kcalorie

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What is the targeted blood Phe range, as recommended in the new ACMG guidelines, for all individuals with PKU?

a. 20–30 ?mol/L b. 65–105 ?mol/L c. 120–360 ?mol/L d. 400–600 ?mol/L e. 650–820 ?mol/L

Nutritional Science