List five sensory qualities that should be addressed to make meals more appealing.
What will be an ideal response?
color, flavor, texture, shape, temperature
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Choose the type of experimental validity that is being referred to in the following questions. Is the causal relationship demonstrated in the study generalizable to other persons and settings?
a. Internal c. Construct b. External d. Statistical Conclusion
What is true of the use of trade books in the secondary school curriculum?
a. They shouldn’t be used, because the time is needed for reading textbooks that are required. b. They are all on the same readability level. c. They often offer more motivation to read than do textbooks. d. None of the above is true.
Which one of the following teachers is using reciprocal teaching?
a. Mr. Armando has students work in pairs, testing each other's knowledge about a topic. b. Working with a small group, Mr. Bromley gives each student a chance to ask questions of his or her classmates regarding a section of text they are all reading. c. When a few students ask questions about things they don't understand, Ms. Cromwell asks if other students can answer the questions before answering them herself. d. A few days before a test, Ms. Dievers has each student describe the strategies he or she plans to use while studying.
The AAMR ABS-S2 is used primarily for very rough screening purposes
Indicate whether the statement is true or false