Polysaccharides are chains of glucose and include starchy foods and muscle glycogen

Indicate whether the statement is true or false


True

Nutritional Science

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One factor that has limited the success of the School Breakfast Program is that

a. the cost is prohibitive. b. the meals are not nutritious. c. children simply do not participate in it. d. fewer than 10% of the nation's schools participate in it.

Nutritional Science

Changes in body composition during AIDS-related wasting syndrome appear to fit the profile of:

a. hypoalbuminemia. b. kwashiorkor. c. marasmus. d. a normally infected individual.

Nutritional Science

A copy of a specific gene situated in a given locus on a chromosome is called a(n):

a. allele b. codon c. chromatin d. intron e. exon

Nutritional Science

The four best-known methods for mixing yeast breads include all of the following except

a. straight dough. b. muffin. c. batter. d. sponge. e. rapid mix.

Nutritional Science